Cook the Book
Wednesday, November 20, 12:00-1:00 pm. Cook the Book focuses on herbs this month with Culinary Herbs: Grow. Preserve. Cook! by Yvonne Temblay. Stop by the Library to copy a recipe to share at the potluck.
Event Information
Event Date | Wed, Nov 20, 12:00pm |
Event End Date | Wed, Nov 20, 1:00pm |
Categories | Adults |